Friday, July 16, 2010

Sweet 'n' Salty Popcorn

Try taking this yummy popcorn treat to your next summer activity. I'm almost positive that you will enjoy it as much as our family does!

Sweet 'n' Salty Popcorn

10 c. air-popped popcorn
1 tbsp. butter
5 tbsp. instant vanilla pudding mix
1/3 c. light corn syrup
1 tsp. vanilla extract
Dash salt

Place popcorn in a large bowl. In a small microwave-safe bowl, melt butter; whisk in the pudding mix, corn syrup, vanilla and salt until smooth. Microwave, uncovered, for 45 seconds or until bubbly. Pour over popcorn; toss to coat. Spread in a greased 15 x 10 in. baking pan. Bake at 250 for 25-30 min. or until crisp, stirring once. Remove popcorn from pan to waxed paper to cool. Break into clusters. Store in airtight containers. Enjoy!