I cut up and cooked chicken breast in some olive oil and green onion and garlic powder. When the chicken was cooked through, I added Parmesan cheese.
The veggies in the pita are: dark Romaine lettuce, cilantro, and tomato. I added a tiny sprinkle of finely shredded cheddar for color.
For Dessert we had these awesome pre-made crepes. I put yogurt, bananas, grapes and kiwi in them they were a big hit!
