Thursday, September 30, 2010

Quick Spinach Dip

Great with Rye bread, veggies, or chips.

Ingredients:
1 oz.   Hidden Valley® The Original Ranch® fat free dip mix
16 oz. fat free sour cream
10 oz. Package frozen spinach (I use 5 onces per mix and freeze the rest for next time.)
 


Directions:
Mix ranch packet with sour cream.
Add frozen spinach (thawed and well drained).  
Mix and let chill for 1 hour before serving.