EASY meatballs

In a large bowl combine the following:
1 lb hamburger
1 1/2 cups dry, uncooked StoveTop stuffing
1 large egg (2 if your eggs are small)

Using your hands-mix until all ingredients are incorporated.  Roll into 1 inch balls and put in a pan that has been sprayed with non stick cooking spray. I normally get about 28 meatballs. Bake in a 350 oven for about 20 minutes, flip them over and bake for another 10, or until meatballs are cooked through. They are now ready for your favorite meatball dish.

(We love them with spaghetti and marinara, or we really love a creamy "stroganoff-like" sauce using cream of mushroom soup and sour cream, served over egg noodles or rice!) Happy eating!

PS StoveTop is now sold in a resealable canister as well as in the box, so you can make as much or as little as you want!