Tuesday, March 15, 2011

Frosty Dark Chocolate Shakes


In a blender or smoothie maker, mix in the following...  I eyeball the amounts...

Crushed ice
Dark chocolate ice cream
milk
chocolate syrup

Blend until thick but smooth.  If it is too runny, add more ice cream, too thin, add more milk.  As a rule, you can ALWAYS add more chocolate.  :)

Pour into glasses and (optional) top with whipped cream, and add a cherry ( ifound green ones and thought they were festive. 

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