Again, I unabashedly share my sister's recipe. It's awesome.
*4-6 good sized, boneless pork chops
Roll in mustard and flour then brown.
*1 family sized can of Cream o' Mushroom
*1 family sized can of Cream o' Chicken
Put browned chops in crock pot and cover with soups.
Let cook in crock pot on high 4-6 hours and serve over white rice.
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1 comment:
sounds good, I'll have to try it!
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